Apple almond muffins

Rachel Nancollas

This recipe started as a bunch of mistakes but actually turned out pretty well. Adapted from Sally's Baking Addiction.

Ingredients:

  • 260g whole wheat flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 2 tsp cinnamon
  • 1/2 tsp allspice
  • 1/2 tsp salt
  • 1/3 cup sugar
  • 1/4 cup oil
  • 3/4 cup apple sauce
  • 1 tsp almond extract
  • 2 cups (basically one big apple) diced very small
  • 2 eggs
  • Turbino sugar for tops

Instructions

  1. Preheat oven to 425 degrees
  2. Mix dry ingredients
  3. Add wet ingredients and then mix all together until there's no flour
  4. Add apple pieces
  5. Put in muffin tins (recommend muffins cups or greasing the pans they are sticky). Add a little turbino sugar on the top.
  6. Bake for 15 minutes or until a toothpick is clean